Salmon penne with vodka sauce

Preparation

• Saute' onions in butter until transparent and slightly browned.
• Add the vodka to the onion mixture and simmer for ten minutes.
• Add the tomatoes, oregano, cayenne pepper and sugar and simmer for 30 minutes.
• Add the cream and simmer for an additional 30 minutes.
• Cube the salmon fillets. Saute' in a separate pan with a small amount of butter until cooked through.
• Prepare your pasta according to the directions on the box.
• Once your sauce is complete, toss with the salmon, noodles and sauce together.