Stir fried spicy sweet potato leaves

Name: Stir fried spicy sweet potato leaves
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: En
Ingredients: 1 bunch of sweet potato leaves; 3 dried chilles, presoaked; 3 cloves garlic, peeled; 2 shallots, peeled; 1 tablespoon. dried shrimps, washed and presoaked

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Stir Fried Spicy Sweet Potato Leaves - photo 2

Stir Fried Spicy Sweet Potato Leaves - photo 3

Main Dish

1 servings

Very Easy

30 min

Ingredients

1 bunch of sweet potato leaves
3 dried chilles, presoaked
3 cloves garlic, peeled
2 shallots, peeled
1 tablespoon. dried shrimps, washed and presoaked

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Preparation

Preparation15 min

Cook time15 min

Pick and strip the leaves from the branches, keeping only the young shoots and stems. Cut it into 2" strips. Washed and drain well.
Bring a large pot of water (filled halfway) to boil on high heat. Blanch the leaves for about 5 minutes. Remove and rinse with cold water. Drain and keep for later.
Pound or chop the chillies, garlic, shallots, and dried shrimps finely.
In a large skillet, heat some oil over high heat. Add the chilli mixture and fry over medium heat till fragrant.
Add the greens and season to taste. Serve hot with rice.