Sunheri bhindi ( lady fingers sliced and deep fried )

Name: Sunheri bhindi ( lady fingers sliced and deep fried )
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: En
Ingredients: 500 g bhindi ( lady fingers ); Salt to taste; Juice of two lemons; 1 teaspoon chilli powder; 1 teaspoon turmeric powder; 2 teaspoon chaat masala; 1 teaspoon ajwain; 1 teaspoon amchur powder ( dry mango powder ); 30 g ginger- garlic paste; 50 g gram flour ( besan ); Oil for frying; 10 g ginger , julienned; 5 green chillies , sliced

Main Dish

Very Easy

30 min

What a good tasty. It's wonderfull.