Tandoori chicken on stovetop Main DishVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 Chicken - 200 g (boneless) Capsicum - 1/2 (chop in square) Onion - 1/4 (chop in square) Butter - 3 tablespoons For marination: Ginger-garlic paste - 1 tablepsoon Lemon Juice - 1 tablepsoon Redchili powder - 1 teaspoon Turmeric - 1/2 teaspoons Tandoori Masala powder - 1 teaspoon Black pepper - 1/2 teaspoons (freshly crushed) Salt - to taste
