Petitchef

Tom Rim Man (Caramelized Garlic Shrimp)

Main Dish
4 servings
25 min
20 min
Very Easy

Ingredients

4

Preparation

  • Heat 2 tbsp of peanut oil in a skillet and sauté the onion and garlic until golden. Remove from heat and set aside.
  • In the wok heat in medium to high heat the other 2 tbsp of peanut oil and add the sugar and shrimps. Stir for a minute and then add the shallot, the garlic, the water, the fish sauce and the salt.
  • Cook until the shrimps are done and the wok is almost dry about a minute or so. Transfer to a plate and garnish with the cilantro. Serve immediately.


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