Varar-sri lankan cabbage, leeks and coconut

Ingredients

• 1 small cabbage,washed and chopped/shredded finely.
• Leeks: 1 washed and shredded (thick white part only )
• Coconut: handful of dessicated coconut
• Onion: 1 small chopped finely
• Green chillies:1-2 as per taste
• CurryLeaves: handful and fresh.
• Turmeric: a pinch
• Tempering spices: 1 -1.5 teaspoon
• Lemon juice
• Tempering Spices: equal quantities of
• Mustard seeds (brown/black)
• Cumin seeds
• Fennel seeds