Veg biryani and cabbage, onion, tomato upma

Name: Veg biryani and cabbage, onion, tomato upma
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: en
Ingredients: 1.5 cup semolina or an upma premix; 1 cup chopped cabbage; 1 tomato; 1 onion; 1 cup of water; Teaspoon of olive oil; Half a lime; Handful of coriander

Main Dish

4 servings

20 min

25 min

Very Easy

Veg Biryani and Cabbage, Onion, Tomato Upma

vote now

Add to favorite Send this recipe to a friend Ask a question to the author Print this page

Ingredients

Number of serving: 4

1.5 cup semolina or an upma premix

1 cup chopped cabbage

1 tomato

1 onion

1 cup of water

Teaspoon of olive oil

Half a lime

Handful of coriander

Preparation

In a pan, gently dry roast the semolina/upma premix for a minute or two.
Add water to the roasted semolina and cook for approximately 7-10 minutes.
Once the semolina is cooked, add the chopped up vegetables and stir for 1-2 minutes.
Garnish with coriander leaves and serve immediately with lashings of lime juice.

Report a mistake in the recipe text

GGypsy696