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Veg biryani and cabbage, onion, tomato upma
Veg biryani and cabbage, onion, tomato upma
Main Dish
4
servings
20 min
25 min
Very Easy
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Ingredients
Number of serving:
4
1.5 cup semolina or an upma premix
1 cup chopped
cabbage
1
tomato
1
onion
1 cup of water
Teaspoon of
olive oil
Half a
lime
Handful of coriander
Preparation
In a pan, gently dry roast the semolina/upma premix for a minute or two.
Add water to the roasted semolina and cook for approximately 7-10 minutes.
Once the semolina is cooked, add the chopped up vegetables and stir for 1-2 minutes.
Garnish with coriander leaves and serve immediately with lashings of lime juice.
G
Gypsy696
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