Baked salmon with mustard sauce and onions vote now PreviousNext OtherVery Easy55 min177 Kcal Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Ingredients : 2 fillets of Salmon Fish 3 tbsp. of mustard sauce (if not available in hand ,can use dijon mustard) ¼ cup of vinegar 1 tsp ground black pepper ½ cup Fresh cream 1 tbsp. Ginger and Garlic paste 1/2 tsp garam masala powder Salt to taste 2 tbsp onions, finely chopped Estimated cost: 5.43Euros€ (1.36€/serving) View the directions