Fat lady peach cake: an alternative to honey cake this holiday

Name: Fat lady peach cake: an alternative to honey cake this holiday
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 2 servings
Cuisine: en
Ingredients: 6-8 ripe peaches; 2 teaspoons lemon juice; 1 stick unsalted butter; 1 cup flour; 1 cup of sugar; 2 teaspoons of vanilla extract; 2 tablespoons of vanilla sugar or butterscotch/sugar - Gluttony Grinder; 2 eggs; Pinch salt; 1 teaspoon baking powder

Other

2 servings

25 min

20 min

Very Easy

Fat Lady Peach Cake: an Alternative to Honey Cake this Holiday

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Ingredients

Number of serving: 2

6-8 ripe peaches

2 teaspoons lemon juice

1 stick unsalted butter

1 cup flour

1 cup of sugar

2 teaspoons of vanilla extract

2 tablespoons of vanilla sugar or butterscotch/sugar - Gluttony Grinder

2 eggs

Pinch salt

1 teaspoon baking powder

Preparation

Thinly slice peaches and toss with lemon juice in a bowl, set aside.
In another bowl cream butter and 1 cup sugar until fluffy. Add eggs and vanilla and beat well with electric mixer.
Sift flour, salt and baking powder and add to mixture. Put into well greased 8 in spring-form pan.
Place peaches on top and sprinkle with vanilla sugar or, if you can get your hands on it, the wonderfully named Gluttony butterscotch and sugar grinder.

C Chefdruck Musings

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