Milo Marbled Cake

Name: Milo marbled cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: en
Ingredients: 300 g butter; 200 g sugar; 4 eggs; 200 g plain flour; 1/2 teaspoon baking powder; 20 g milo powder

Other

4 servings

15 min

40 min

Very Easy

1022 Kcal

(4/5 - 1 vote)

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Ingredients

300 g butter
200 g sugar
4 eggs
200 g plain flour
1/2 teaspoon baking powder
20 g milo powder

Preparation

Grease and line a 20cm (8-inch) baking tin. Preheat oven to 180 degrees C.
Beat butter and sugar until light and fluffy.
Add in eggs, one at a time, beating thoroughly after each addition.
Fold in sifted flour and baking powder to form a batter.
Reserve 200 g batter mix with milo powder to form milo batter.
Spread batters alternately into prepared tin.
Bake for 40 minutes or until cooked.

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Nutritional informations:

for 1 serving / for 100 g

Nutrition:

Nutritional information for 1 serving (231g)

Calories: 1022Kcal

Carbo: 86.8g
Total fat: 67.5g
Saturated fat: 42.7g
Proteins: 15g
Fibers: 2.7g
Sugar: 51.6g
ProPoints: 28
SmartPoints: 47

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