Norwegian everyday waffles

Name: Norwegian everyday waffles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: En
Ingredients: 2 eggs; 1 1/3 cup buttermilk; 1 1/3 cup flour; 1/2 teaspoon baking powder; 2 tablespoons sugar; 3 tablespoons butter, melted

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4 servings

Very Easy

15 min

287 Kcal

Ingredients

2 eggs
1 1/3 cup buttermilk
1 1/3 cup flour
1/2 teaspoon baking powder
2 tablespoons sugar
3 tablespoons butter, melted

Preparation

Preparation5 min

Cook time10 min

Beat the eggs with half the milk. Whisk the dry ingredients together then add to the eggs. Stir until the batter is smooth.
Add the rest of the milk and the melted butter and mix well.
Let the batter rest for 10 minutes. Pour into your preheated waffle iron and serve with strawberry or raspberry jam.

Nutrition

for 1 serving / for 100 g

Calories: 287Kcal

Carbo: 31.5g
Total fat: 12g
Saturated fat: 6.8g
Proteins: 12.6g
Fibers: 0.9g
Sugar: 17.9g
ProPoints: 8
SmartPoints: 12

Nutritional information for 1 serving (83g)

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29/05/2013

I very recently found out that my family is not only Native American and Scottish, but Sweedish and Norwegen. So I have been looking uo recipies of every day foods from both Sweeden and norwega. As it turns out this recipie is very simple that i can cook with my entire family. Even my small cousins. I may be only 14yrs old, but i am proud of my heratige. No matter how completly different they be.

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