Petitchef

Serbian Stuffed Peppers - Punjene Paprike

Other
4 servings
15 min
10 min
Very Easy

Ingredients

4

Preparation

  • Please also note that the recipe calls for sweet Hungarian paprika. This you can usually find at a specialty food store - it is important to not use regular paprika seasoning as it will severely alter the taste of the dish.
  • To make the stuffing, dice the onion into small pieces and saute it until it turns a nice yellow color (about 10 minutes).
  • Combine this onion with the ground beef and brown the meat until cooked through.
  • Remove from the heat. At this point, add in the uncooked rice, vegeta, and 2 tablespoons of paprika. Salt and pepper to taste.


Photos

Serbian Stuffed Peppers - Punjene Paprike, photo 1
Serbian Stuffed Peppers - Punjene Paprike, photo 2
Serbian Stuffed Peppers - Punjene Paprike, photo 3

Questions:




Comments:

20/09/2011

Delish. My boyfriend said it tasted just like his mums cooking!

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