Petitchef

Creamy lebanese hummus - video recipe!

Side dish
10 servings
5 min
0 min
Very Easy
  • Creamy lebanese hummus - Video recipe!
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Creamy lebanese hummus - Video recipe!
 
We are celebrating chick peas today with this delicious lebanese specialty! With pita bread or fresh veggies, you'll enjoy this recipe all day long!

Ingredients

Number of serving: 10
9 ounces canned chick peas (250 gr)

1 garlic clove

1.7 ounces sesame oil (50 ml)

1/2 lemon juice

1 pinch of salt

1 tsp of olive oil

1 pinch of cumin

1 pinch of paprika

Materials

Food processor / chopper

Preparation

  • Step 1 - Creamy lebanese hummus - Video recipe!Put the chick peas, the lemon juice, the salt, the sesame oil and the garlic clove in the food processor.
  • Step 2 - Creamy lebanese hummus - Video recipe!Blend until it gets thick and smooth.
  • Step 3 - Creamy lebanese hummus - Video recipe!Put your hummus in a deep plate.
  • Step 4 - Creamy lebanese hummus - Video recipe!Drizzle with olive oil, and sprinkle with cumin and paprika.
  • Step 5 - Creamy lebanese hummus - Video recipe!There you are, your lebanese hummus is ready!

Video

YouTube





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