Mexican pizza

Name: Mexican pizza
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: En
Ingredients: Tortilla-2; Refried Beans-3 tblspn; Tomato Sauce-1 tblspn; Salsa- 3 tblspn; Onion-1 tblspn chopped; Tomato-1 tblspn chopped; Capsicum-1 tblspn chopped; Olives-1 tblspn chopped; Sweet Corn-1 tblspn; Mozzeralla cheese-1/2 cup; Oil-1 tblspn; Salt to taste; Pepper to taste

Starter

Easy

25 min

Preparation

Preparation10 min

Cook time15 min

Preheat the oven to the highest temperature..Mine went to 250 °C(500°F).

Mix refried beans with Tomato Sauce and a tblspn of cheese.Set this aside..

Take the tortilla and apply a thin layer of refried beans on it and cover it with another one tortilla.Brush both sides with oil.

Place this in the high rack of the preheated oven and cook untill the top get crisp,Turn it and cook on the other side till it gets golden.

Take it out of the oven and apply a generous layer of salsa on it and sprinkle with onions,sweet corn,capsicum,tomatoes,olives..

Sprinkle some mozzeralla cheese..Season with salt and pepper..

Put this back in the oven so that the cheese melts and everything gets cooked.

Take it out and cut into wedges..Serve hot..

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