BBQ Style Pork Chops a la Paula Deen

This time, I followed a recipe exactly.  Shocking, I know.   The only thing I'd change if I make it again is the baking time.  My chops were a bit dry ~  but very tasty!  It is a good, quick recipe that can be thrown together and tossed in the oven so you can focus on other things.

Paula Deen's Barbecue-Style Pork Chops (from the Lady & Sons Savannah Country Cookbook)

6 pork chops

1 Tbsp olive oil

1 14.5 ounce can chopped tomatoes

1/2 cup ketchup

1/4 cup brown sugar

2 Tbsp Worcestershire sauce

2 Tbsp prepared mustard

1/2 tsp salt

Brown pork chops in olive oil.  Place in a 9 X 13 pan.  Combine remaining ingredients and spoon over chops.

Bake 45 minutes (or less if done earlier!!) at 350 degrees.