Loong yoke/bak kwa aka bbq dried pork vote now PreviousNext Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 600 g mince pork ( 1/2 fat 1/2 lean) 400 g mince pork ( regular meat) 250 g sugar 11/2 teaspoon salt 5 dash pepper powder 51/2 teaspoon fish sauce 2 teaspoon light soy sauce 21/2 teaspoon wine ( i use V.S.O.P) View the directions
