The friends that came to visit yesterday kindly bought an enormous chorizo with them. We ate some yesterday but had plenty left over so decided to use it in this salad that we originally saw on Something For The Weekend. It was really good, the capers and sherry vinegar cut through the oiliness of the chorizo really well.
Ingredients :The Leftover Salad
Everyone's got clumsy leftovers - not bad enough to throw out, and not tempting enough to eat them on their own. So, what do you ...
Ingredients :1 cucumber, peeled and sliced
2 tablespoons sour cream
salt, sweet paprika powder and black pepper to taste
2 tablespoons lemon juice shopping list...
Ingredients :2 ripe peaches, cut in bite size pieces
8 cherry tomatoes, cut in four each
1/2 cucumber, cut in circles or half circles
4 orange mini sweet pepper...
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