Southwestern cobb salad vote now StarterVery Easy50 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 3 tablespoons white wine vinegar 1 teaspoon honey 3/4 teaspoon ground cumin 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/4 teaspoon ground red pepper 2 tablespoons canola oil 3 slices center-cut bacon 8 ounces skinless 1/4 teaspoon salt 8 cups torn romaine lettuce 1/2 cup refrigerated fresh pico de gallo 1/2 cup diced avocado 1/2 cup crumbled queso fresco 1/4 cup chopped green onions 1 can low-sodium black beans View the directions