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Dragon Balls


By D O M O ! (Visit website)





Digging in...
Had some left over lotus paste from last year's Mooncake Festival. Yes I know, it was over 3 months ago - but lotus paste can keep for rather long :P


So I used them to make little Dragon Balls - with spiral, flaky crust :) I'm very pleased at how my crust turned out! :) :) :)


With lots of pumpkin seeds, lotus paste and my favourite... salted egg yolk! Yum yum!






Pumpkin seeds on top - marks the ones with egg yolks inside :P




I love the spirals on the skin!
Have a prosperous new year everyone! :D




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