This is the best lemon cake you'll ever make!
This recipe is the best when you have to make a cake at the last moment! Easy and quick, you'll make it in no time. With our hack, you won't have to do the dishes neither, you'll only need a blender to prepare it!
The ingredients for a super moist cake
1 whole lemon
2 cups flour
3 eggs
2/3 cup white sugar
3 tsp baking powder
1/3 cup oil
1/3 cup milk
1 Tbsp vanilla extract
Step 1: prepare the lemon
Start by cleaning your lemon well, then grab a knife. If you can get an organic lemon, even better! Cut it into pieces and remove all the seeds. Place the pieces (whole with skin) in your blender.
Step 2: grab your ingredients and let's prepare the cake!
Then, add the lemon slices and all the other ingredients in the blender.
Step 3: let's blend it!
Blend it all at full speed, until you have a homogeneous batter.
Step 4: prepare the cake pan
Grab your cake pan and grease it well. Pour the batter into it.
Step 5: Let's bake it!
Preheat your oven at 350°F (180°C) and bake your lemon cake for 35 minutes.
Step 6: enjoy!
Remove your beautiful cake from oven, leave to cool down at room temperature. When it's cold, unmold on a plate. You can decorate it with a frosting or with icing sugar and some lemon slices. Enjoy!
For lemon lovers:
Here are some other ideas for sweet lemon treats that will delight your taste buds.
Lemon and oat brownies with lemon glaze
No-bake lemon cheesecake
Easy lemon mousse
Lemon meringue pie verrines
Lemon brownies
