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Flavors of Austin: Exploring Austin restaurants and supporting SFC


By Austin Farm to Table (Visit website)



If you participated in Austin Restaurant Week or Go Texan Restaurant Round-Up, you had a chance to sample some Austin restaurants from a prix fixe menu that was, in most cases, a bargain compared to their normal prices. I know I took advantage of the chance to eat at places like Aquarelle and Trio which are normally outside my budget. Wouldn't it be great if you could do that every week?

Turns out you can! Flavors of Austin has organized a year-long restaurant exploration highlighting a new venue every week. On Sunday through Wednesday nights, you can sample a special multi-course, prix fixe menu and a portion of the proceeds will be donated to the Sustainable Food Center.

Some of the featured restaurants have included Franks, Satay, and Primizie Osteria. This week's offering is from Judge's Hill Restaurant in the beautifully restored mansion near UT on MLK Blvd. J. Black's is featured November 1st - 4th, followed by Bess Bistro November 8th-11th.

So, you get to support the Sustainable Food Center and eat a great meal. What are you waiting for? Make reservations!





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