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Groundnut Chutney Bread Toast


By Kitchen Genie (Visit website)



Ingredients:
3-4 Bread Slices3 tbsp Groundnut Chutney3 tbsp ghee

Time Required: 5 mins

Directions:

Smear ghee on one side of a bread slice and roast it on tava. After it turns golden brown, flip it and roast the other side. No need to apply ghee this time.

After the bread it roasted, sprinkle dry groundnut chutney on the side where ghee was applied.
Groundnut Chutney Bread Toasts are ready. Serve hot



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