Le pain (Bread)


Posted the07/01/2010 By The Hungry Yogini (Visit website)



So, as you might imagine, they eat a lot of bread here in Paris. Don?t get me wrong, I love bread. But?one problem. I?m allergic.


 


Okay, so I?m not a celiac. And I won?t convulse on the floor if I have a little. It?s very mild but it makes me really uncomfortable ? like lethargic and bloated and itchy eyes and skin. Not fun.


 


I had my first run in this morning. We got to school at 10:00am to find a table full of different pastries ? pain au chocolat, croissants ? you name it. Glorious, right? Well, I decided to indulge in my very first pastry of my trip and loved every bite. The after effects? Not so much. I nearly fell asleep at the table!  And yes, I slept last night. And no, it?s not jet lag!


 


Well, lunch came around several hours later and what do you think it was? Sandwiches! Delicious, yes. Mais pour moi ? not so much!


 


Sad, yes? Don?t know what I?m going to do about the whole bread situation. Seriously, this is Paris. I?d LOVE to indulge in a croissant every once in aewhile. But I?m not sure if I can handle the bread everyday thing.


 


Oh and I didn?t even get to dessert! We shared a galette among the group -


 IMG 0449 thumb Le pain (Bread) IMG 0451 thumb Le pain (Bread) IMG 0453 thumb Le pain (Bread)


 


The tradition in France is (at least what I remember of what our teacher explained?) that in the galette there is a little ceramic piece hidden (traditionally it?s something else but I don?t remember) and if you get it you get to wear the crown?or something. (Okay, I?m butchering this story?but it was neat at the time!) The youngest person goes under the table and yells out who to give each piece of the galette to. It was cute and a really neat tradition. And of course, the galette was delicious.


 


Gluten:2  Courtney:0



So what?s a girl living in Paris to do for 5 months? Je ne sais pas! (I don?t know!) I?m certain I?ll figure it out. But ? at least the symptoms I get are mostly discomfort. The whole itchy-red-face-lethargic thing isn?t fun, but I think it will be bearable for a pain au chocolate here and there Wink


 


The rest of the day was lots of fun. It was really cold and we woke up to lots of snow on the ground. This is what it looked like  in the courtyard when we got to school this morning?


IMG 0447 thumb Le pain (Bread) IMG 0443 thumb Le pain (Bread)IMG 0440 thumb Le pain (Bread)  IMG 0444 thumb Le pain (Bread)


Pretty darn amazing, huh? I had to pinch myself a little Open-mouthed


 


After a bit of orientation ? an intorduction to living in Paris (did you know that if you accept a drink from someone in a bar here, you are basically agreeing to sleep with them? Yahhh?) we headed out for a ?practical walk? to see the area and all the important resources we will need while we are here like le pharmacie et le tabac for stamps and such.


After our walk we headed over to La Coupole ? the largest brasserie in France. It?s located in Montparnasse and was frequented by many of the greatest artists of the 20th century. We all ordered coffee (cafe creme pour moi!) and talked about the cafe while we sipped somethin? warm.


IMG 0479 thumb Le pain (Bread) IMG 0463 thumb Le pain (Bread) IMG 0459 thumb Le pain (Bread) IMG 0457 thumb Le pain (Bread) IMG 0465 thumb Le pain (Bread) IMG 0467 thumb Le pain (Bread) IMG 0469 thumb Le pain (Bread)








 


The rest of the day was spent running ?errands.? My roommates and I are trying to get ?go phones? so we can communicate with each other and the people in our program. The place closed minutes before we got there. But we did find one great thing on our shopping trip!


IMG 0480 thumb Le pain (Bread) IMG 0481 thumb Le pain (Bread) 



Wine! For 2.60 euro!! Woop woop. We are all sitting in the apartment sipping some wine (out of tea cups!) and finishing getting settled in!


 


Hope you guys had a nice day too! It?s gettin? late here in Paris! We have an early day tomorrow?We are going on a tour of Notre Dame and Sainte Chapelle, then to lunch at the Creperie de Cluny!


 


Good night!!!


Bon soir!


 Le pain (Bread)
Share/Bookmark


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  





Imprimer cette page

Send this recipe to a friend

ask a question about this article

share on Facebook


Related recipes

  • Recipe Charlotte pomodoro spaguetti + garlic granary bread
    Charlotte pomodoro spaguetti + garlic granary bread (1 vote)
    Main Dish Very Easy
    7 15
    Ingredients : * 8 Charlotte onions (finely diced) * 4 garlic cloves (minced) * 2 glugs of olive oil * 4 soup spoons of butter * 1 tea spoon ...
  • Recipe Pesto and parmesan bread
    Pesto and parmesan bread (1 vote)
    Starter Easy
    30 35
    Ingredients :For the Dough: 1 kg flour, plus extra for kneading if necessary 1 ½ cups lukewarm water ½ cup lukewarm milk 2-3 tablespoons olive oil 1 tablesp...
  • Recipe Bread and sardine rolls
    Bread and sardine rolls (1 vote)
    Starter Easy
    20 40
    Ingredients :For the Sardine Filling 1 small tin of sardine (155g - drain the sauce) 3 shallots (sliced thinly) 1 tsp chilly powder 2 tbsp olive oil salt to t...
  • Recipe Bread and biscuit pudding
    Bread and biscuit pudding (4 votes)
    Dessert Very Easy
    20 10
    Ingredients :This rich gooey chocolaty dessert is just what you would be looking for when you don't have too much time on your hands and want something that is qui...