Easy homemade condensed milk
You only need 2 ingredients and 40 minutes to make delicious homemade condensed milk that tastes just as good as store-bought! You'll be surprised by the flavor! This addictive dairy treat is fantastic to enjoy on its own or to make a variety of sweets like a tasty condensed milk cake. Now it's your turn!
Ingredients
1
Estimated cost: 0.55Euros€ (0.55€/serving)
Preparation
Preparation5 min
Cook time40 min
In a saucepan, combine the milk and sugar. Stir and bring to a boil, then reduce the heat to medium-low.
Let it cook for 40 minutes, stirring occasionally.
After this time, the mixture will have reduced by half and will turn a more yellowish color.
Keep in mind that it will thicken a bit more as it cools. To store it, pour it into a sterilized airtight container. And that's it! Enjoy it by the spoonful, in desserts, or as a topping for ice cream :)
Observations
* With these quantities, you will get approximately 190 g of condensed milk.
* To get the amount sold in supermarkets (396 g), you need to use twice as much (1 liter of milk and 200 g of sugar).
* It can be stored for about 2-3 weeks in the refrigerator.
Nutrition
for 1 serving / for 100 g
Calories: 628Kcal
- Carbo: 123.8g
- Total fat: 7.7g
- Saturated fat: 4.6g
- Proteins: 16.5g
- Fibers: 0g
- Sugar: 122g
- ProPoints: 17
- SmartPoints: 33
Nutritional information for 1 serving (600g)
Gluten free
Attributes
Keep refrigerated
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Questions
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Comments
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