Dulce de leche
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You'll only need 1 ingredient to make this recipe ! So let's cook !
Ingredients
2
Estimated cost: 0.02Euros€ (0.01€/serving)
Materials
- 1 pan
- or pressure cooker
Preparation
Preparation1 min
Waiting time1 hour
Cook time2 hours
- Put the can (closed) in a pan. Cover with water and tap. Let it cook during 2 hours, verigying the water still covers all the can during all the process.
- Let the can cool down out of water during 1 hour. Then, pour the dulce de leche in a sterilized jar or use it ;-)
- There you are !
Observations
Cooking time will be totally diferent if you use a pan or a pressure cooker.
Cooking time in a pan : 2 hours
Cooking time in a pressure cooker : 1 hour
Cooking time in a cooker ( thermomix...) : 25 minutes.
Don't forget to remove the sticker if there is one.
You can keep it in the fridge up to 1 month.
Nutrition
for 1 serving / for 100 g
Calories: 5Kcal
- Carbo: 0.5g
- Total fat: 0.2g
- Saturated fat: 0.1g
- Proteins: 0.3g
- Fibers: 0g
- Sugar: 0.5g
Nutritional information for 1 serving (10g)
Gluten free
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