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Microwave Spinach and Tomato curry or Palak,Tomatar ki subji.


By Home made vegetarian recipes (Visit website)



Simple and  healthy curry.


 Microwave Spinach and Tomato curry or Palak,Tomatar ki subji:




Ingredients:

Spinach (Palak)          1  cup
Tomato                      2  (cut into small pieces)
Onion                         1  ( small cut into small pieces)
green chilli                   1  (cut into small pieces)
ginger                            small  piece (grate it)
Cumin seeds               1   tea spoon
Red chilli powder        1   tea spoon
Salt                             1 teaspoon
Vegetable oil               1 table spoon
Sugar                          tea spoon
Method:
Take vegetable oil in microwave safe bowl; place it in the microwave and set time for 30 sec.
After 30 sec add Cumin seeds,green chilli pieces,onion pieces and ginger set time for 1 min.
After 1 min add spinach, tomatoes, salt, red chilli powder, sugar and little water; close the lid and set time for 5 min in high power.
After 5 min. check the curry and mix well take it serving bowl.
Serve with hot rotis or piping hot ghee rice.




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