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Pineapple Laddu


By Kothiyavunu (Visit website)





I got this yummy recipe from my friend Sree and followed the recipe as such and it came out delicious and We all enjoyed it! Thank u sree for sharing.
Ingredients:

Pineapple :1no (finely chopped)
Dessicated coconut :3/4cup
Sugar :5tbsp or (according to taste)
Ghee :1tsp

Method of Preparation:

1.In a pan, add the chopped pineapple and cook until it turns to soft.
2.Pulse the cooked pinneapple in the blender once.
3.Transfer the pinneapple paste to the same pan, add coconut,sugar and saute well for 5 minutes.
4.Add ghee and mix well for few minutes.

5.Remove from the heat,Keep it aside.Let them sit until they are warm enough to handle.
6.Gently squeeze the mixture between both palms to shape into a round ball about the size of a golf ball.
7.Roll them in dessicated coconut and Enjoy!!!

Click Here for: Boondi Laddu




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