Simple and quick puff pastry palmiers

Name: Simple and quick puff pastry palmiers
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 15
Cuisine: En
Ingredients: 1 puff pastry sheet; 60 g sugar

Snacks

Very Easy

50 min

91 Kcal

For dessert or a snack, make your own puff pastry palmiers at home! You'll see that it's almost as easy as opening a box of store-bought cookies :-) With just 2 ingredients (puff pastry and sugar), follow our step-by-step homemade recipe that will please both kids and adults! A snack to put in an airtight container and slip into the kids' backpacks or parents' bags for a tasty break at any time of the day.

Ingredients

1 puff pastry sheet
60 g sugar

Materials

baking tray, oven

Preparation

Preparation30 min

Cook time20 min

Unroll your pastry sheet. Sprinkle half the sugar over it. Press it down with your hands so it sticks well.
Flip the pastry over and do the same with the other half of the sugar.
Roll the pastry to its halfway point, and roll the other side so they meet in the middle. Put in the freezer for 15 minutes.
After this time, cut slices about 1 cm thick, and place them on a baking tray.
Bake for 20 minutes at 180°C.
And there you have it, your palmiers are ready!