Snake River AVA Saturday Events

I am truly sorry for the lateness of this post! For events like this a good practice is 3 - 5 days in advance. For wine dinners I would say at least 7 - 10 days. But here are the articles. Hope you make them before the BSU Football game. Maybe pick up some wine to help UC Davis make it through the evening? Oh well!!




Location: 1065 Winding Creek Road (Old State St.), Eagle, ID
Time and Date: Saturday, October 3rd, 1:00 p.m. to 9:00 p.m.
What to Bring: $20 along with a healthy thirst! (for adults over the age of 21, kids are free)
Attire: Seriously? It's Idaho need I say more? (although it is outdoors so layer it up)
For More Information: 208.938.3010 or zach@willowcreekgrill.com

Willowcreek Grill and Eagle Magazine bring a signature event to Eagle. Bag Pipers will kick off the festivities, and the event will feature local food, beer, wine, music and fashion until 9:00 p.m. Some of the area's favorite bands including Audio Moonshine, Tina and the Big Belt Buckle Band and Matt Hopper and the Roman Candles will get the crowd rocking to their own brands of blue grass, rock and folk.

There will be a fall feast of Brats, grilled onions, grinders, and of course Willowcreek's signature Sweet Potato Fries with Chipotle Mayonnaise. The "Fest" food will be as fresh and local as they can make it. Seven breweries will be on hand pouring their signature fall brews and 3 Horse Ranch Vineyards will serve a selection of their finest wines.

A special twist that HarvestFest will bring is an element of fashion--models for local boutiques Coco Couture, Mimi Marie, Club and Ruby Lou will present the latest styles for fall in fashion shows that will run throughout the day and into the night.

Tickets are $20 and include tasting of each one of the featured beers and wines. Additional beverages are available for $3.00 each and food items range from $3.00 to $5.00. Raffle tickets for a variety of prizes will also be available for purchase.

And we also received this from Cinder Wines.


We're right in the middle of harvest and would love for you to stop by and see the grapes being transformed into wine. Over the next 2-3 weeks there will be a lot to see as we bring grapes into the Urban Winemakers Cooperative. We have our tasting room open every Saturday from Noon-5pm, so please drop by and bring a friend. You can sample the wines of Cinder, Vale and Syringa....plus get a glimpse of the harvest or "Crush" activities. One of the coolest things to see are the red wines fermenting and it will only last a few weeks.

Here is a Map To Our Winery, The Urban Winemakers Cooperative

We hope to see you on a Saturday soon and enjoy some great wines from the Snake River Valley with you!

-Joe & Melanie

Our mailing address is: Cinder Wines 907 E. Washington St. Boise, Idaho 83712
Newsletter: Subscribe to Cinder Wines Newsletter.
Our telephone: (208) 433-9813

So there you have two Fall events that you can attend! Support Idaho Products!! Cheers!