Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Sole steamed on a bed of ceylon tea


By KouzCooking (Visit website)



1 1/2 lb Sole, flounder or fluke*
1 1/2 tb Ceylon tea, loose
Salt
1/2 tb Unsalted butter
2 sm Limes; peel/seed/dice
Ceylon Tea Butter Sauce

* Use 2 Dover sole, skinned and filleted to give 8 fillets; OR 4
flounder fillets (6 to 7 ounces each), cut in half lengthwise along
the center line...




related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
share on Facebook


Related recipes

  • Recipe Steamed chinese sponge cake
    Steamed chinese sponge cake (5 votes)
    Dessert Very Easy
    20 Minute(s) 30 Minute(s)
    Ingredients :(A) 1. 5 Eggs (I used B size), 4 nos if you are using large A eggs 2. 100g Castor Sugar 3. 1 tsp Ovalett 黄油 ------------------------...
  • Recipe Steamed herbal seabass recipe
    Steamed herbal seabass recipe (1 vote)
    Main Dish Very Easy
    15 Minute(s) 15 Minute(s)
    Ingredients :1 seabass, about 600g, cleaned some coriander leaves and spring onions for garnishing Herbal Ingredients : 6 pieces Codonopsis pilosula or dang s...
  • Recipe Cute little steamed tofu
    Cute little steamed tofu (1 vote)
    Main Dish Easy
    15 Minute(s) 10 Minute(s)
    Ingredients :1 Pack of Extra Silken Tofu (350g) 100g Minced pork/chicken 4 Wolfberries Parsley for garnish (A) 5 Chinese mushrooms (diced) 2 Slices of onio...
  • Recipe Tasty steamed teochew pomfret in foil
    Tasty steamed teochew pomfret in foil (1 vote)
    Main Dish Easy
    15 Minute(s) 20 Minute(s)
    Ingredients :1 medium White Pomfret 2 Chinese Mushrooms 1 Tomato 1 or 2 Sour Plum 1 small piece of Salted Vegetable (shredded) 2 pieces of Asam Kulek or Tamar...