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Squash & Mushroom Crustless Quiche


By Creating from scratch (Visit website)



We have an abundance of squash in our garden so I am always looking for ways to use it. This recipe was created by taking eggs and adding some sauteed squash, mushrooms, half-and-half, and cheese that was in the fridge plus some seasoning. It was delicious and I am going to have to make it again.

Squash & Mushroom Crustless Quiche
1 C sauteed zuccini & crookneck squash*
8 eggs
1 can mushrooms,




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