Starbucks Pumpkin Spice Latte

I think most coffee lovers will agree that Starbucks has some pretty amazing coffee. Now that Autumn has arrived, so has their impressive line of comforting, ritualistic and expensive cold weather beverages. Whoever you are, they probably have a beverage to suit your tastes, and leave you wanting more.



photo credit: starbucks.com


I love the Salted Caramel Hot Chocolate:



photo credit: starbucks.com
My husband loves their Peppermint Mocha:



photo credit: starbucks.com
We both like the Pumpkin Spice Latte:



photo credit: starbucks.com


When we went to Starbucks last week, I ordered a Soy Pumpkin Spice Latte. It's about $4 for a Grande' Pumpkin Spice Latte, and they charge an extra .50 cents for soy milk in place of cow's milk. $4.50 is a bit out of my budget for a 16 ounce drink, and if my husband had ordered a similar soy drink, we would have paid almost $10 for two drinks. If we have no other options, like when we're on vacation or a road trip, we'll splurge, but otherwise, we like to make our own at home. This is when our espresso maker comes in handy. We bought it over two years ago when we were spending $50 a month at Starbucks, and realized that if I was going to be a SAHM, we were going to have to find a way to cut back in every possible way. Starbucks visits went from necessity to luxury. To this day, I use our espresso maker daily for my Iced Vanilla Latte. Starbucks sells many of the products they use in their drinks, including syrups, flavorings and even their cups! We bought these tumblers a couple months ago for our iced beverages. It's amazing what a well stocked kitchen can do for you in place of going out!



We decided to make our own copy cat version of Starbucks Pumpkin Spice Latte, and it was so good and inexpensive that I want to share it with you! It's easily made Vegan by using soy milk. If you're a Vegan, you should know that the Starbucks Pumpkin Spice Latte, made with soy milk and sans whip is NOT Vegan. Read more here.



Just Like Starbucks' Pumpkin Spice Latte

recipe by David Mallon

 Ingredients:



2 shots Starbucks Espresso

2 tablespoons Starbucks vanilla syrup (or you can easily make your own)

1 cup milk (I used unsweetened soy)

1 tablespoon canned pumpkin

Pumpkin pie spice, for sprinkling







gather your ingredients


pour milk into a steaming pitcher and add pumpkin to the milk


then add vanilla syrup




and whisk until creamy and well blended


steam the pumpkin mixture using the steam wand


steam until foamy!




pour pumpkin milk into mug






add espresso






sprinkle with pumpkin pie spice




serve and enjoy!
For a soy Pumpkin Spice Latte in my area (Northern Louisiana), it costs about $4.50. Using organic soy milk(.37¢), organic pumpkin (.16¢), Starbucks espresso (.62¢) and pumpkin pie spice (negligible), the total cost of making this beverage at home is: $1.15¢