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Pumpkin sago dessert

Pumpkin sago dessert

Dessert

Very Easy

20 min

Surprising one dessert very delicious.

Ingredients

4

1500 ml water
125 g sago
500 g pumpkin, steamed & mashed
100 g sugar
4 pandan leaves
400 g evaporated milk

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Preparation

Preparation10 min

Cook time10 min

Bring 500ml water to boil. Add sago & cook till almost transparent for 5 minutes. Drain and rinse with cold water to prevent the sago from sticking.
Boil the balance water with pandan leaves for 5 minutes. Add cooked sago, pumpkin, sugar & evaporated milk. Bring to boil and cook for 5 minutes.
Remove from heat. Serve hot or cold.

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