I can boast that when the River Café reopened after its recent renovation back in October, I was one of the earliest through the door (…who wrote about it). It was in fact Fay who first started (softly) singing its praises, but soon the decibel level was decidedly higher and climbing as consecutive visits from [...]
Restaurant Week at the River Cafe531
Friday we headed over to DUMBO to celebrate restaurant week at the River Café. The River Café is a gorgeous place right on the water with a stunning view of lower Manhattan. I?d been here a couple of times before but never for their restaurant week[...]
Rye River Café ? Kilcock531
info@ryerivercafe.com
01 6519322
I Love to support local businesses where I can and when I find a gem I get very excited. Kilcock has a few eateries and more take aways than I can count on one hand, but Rye River Café , in my opinion, is[...]
Meyer Lemon Ice Cream - Ode to River Cafe's Rose Gray541 (1 vote)
Our local library recently re-opened, giving us free access to so many more cookbooks! With little room left on our own bookshelves, the library opened just in the nick of time. We walked through the stacks and headed towards the[...]
Ingredients :1 2-3 pound London Broil
1/3 cup soy sauce
1/4 cup bourbon whiskey
1/4 cup brown sugar
1/2 cup white onion, finely chopped
4 cloves minced garlic...
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