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Thursday's Side Dish: Ahu


By the mixed stew (Visit website)



A sweet and soothing dessert soupThis coconut dumpling soup often found at parties in Guam is actually made for anyone who likes coconut and has a sweet tooth. This version of Ahu is made with manha (young coconut), sugar, water, and tapioca starch. The combination of tender young coconut flesh and cooked tapioca starch combine in a sweet and rich soup that can be served warm or cold. Here is our


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