Baked potatoes - patata fil forn

Ingredients

• 6 large baking potatoes
• Olive oil
• 1 teaspoon sea salt
• Freshly ground pepper
• Sprig of fresh rosemary
• 1 large onion
• 2 cloves garlic

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Preparation

• Preheat your oven to 475 degrees F.
• Chop potatoes into quarters. Cut onions and garlic and put into a large ovenproof dish.
• Add the potatoes and spices. Add about 2 cups of water or until the water reaches half way up the potatoes.
• Drizzle the oil over the potatoes - about 2-3 tablespoons will do.
  
• Sprinkle your spice mixture generously over the potatoes, making sure each side is generously covered in the mix.
• Place on bottom rack of oven and bake for one hour or until done.

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