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Tomato chicken


By COOKING RECIPES (Visit website)



Tomato chicken




Ingredients
½ kg Chicken
1 piece Ginger
4 Green chilies
4 cloves Garlic
4 Curry leaves
10 Whole red chilies
½ bunch Fresh coriander leaves
½ cup Oil
250 gm Tomatoes
1 tsp Mustard seeds
1 tbsp Desiccated coconut
2 tsp Fennel seeds
½ tsp Turmeric
½ tsp Salt
Method
Cut each tomato into four pieces, put in a pan with 1 cup water, cover and cook for 5 minutes till tender. Peel and add 4 garlic cloves with 1 piece of chopped ginger and 4 chopped green chilies. 
Also add ½ tsp turmeric, ½ tsp salt, 1 tbsp desiccated coconut, 2 tsp fennel seeds, 1 tsp mustard seeds, 4 curry leaves and 10 whole red chilies. 
Then add ½ cup oil and fry well. Now add ½ kg chicken and fry well. Add 1 cup water, cover and cook for 20 minutes till chicken is tender. 
Garnish with ½ bunch of chopped coriander leaves and serve.




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