Petitchef

Chilli chicken recipe

Main Dish
4 servings
15 min
15 min
Very Easy
  • Chilli Chicken Recipe
  • Chilli Chicken Recipe, photo 2
  • Chilli Chicken Recipe, photo 3
  • (4.00/5 - 6 votes)
  • 1
Chilli Chicken Recipe
 
Chilli Chicken is a popular South Indian recipe.The dish is very spicy and yummy.

Ingredients

Number of serving: 4
- Chicken cut into cubes-1 libra

- white or yellow onion-1 no: cut into wedges

- Red and green bell pepper-2 nos each

- Chicken/Veg Boulllion-1/2 a cube (Knorr Chicken Bouillon Cubes)

- Soy sauce-4 tablespoons

- Chilli sauce-2 tablespoons(or as u prefer)

- Tomato sauce-3 tablespoons.

- Cornstarch-2 tablespoons

- Corn Flour-4 tablespoons

- Egg-1no

- Salt-as reqd

- Chilli powder-3 teaspoons(having good red color)

- Oil for deep frying.

- Celery-1 to 2 stems

- Use Spring onions/Cilantro to decorate..

- Ginger and Garlic chopped-3 teaspoon each.

Preparation

  • In a bowl mix together corn flour,egg,chilli powder,1 tablespoon soy sauce. Cut and clean the chicken in salt water/curd.
  • Marinate the chicken with the mixture in step 1. Deep fry the chicken pieces until they are golden brown. Take another pan,pour 2-3 tablespoons of oil from the oil used for frying gopi.
  • Saute ginger and garlic for 5 minutes. Then put Onions,bell pepper and celery.Saute for 6 minutes.
  • Pour 4 tablespoons of water and put the veg/chicken boullion to it. Mix well. Then add all the 3 sauces to it. Mix well.
  • Add the fried chicken pieces to it.Combine. Mix cornstarch in 4 tablespoons water and pour into the chicken mixture.Combine well.
  • Adjust the gravy to ur choice. (Heat more time for less gravy). Serve Hot.



Comments:

29/07/2011

Had some today in Tooting, DELICIOUS!

(0) (0) Abuse

Rate this recipe:

Related recipes


Recipes

Related articles

10 recipe ideas you should cook for your Valentine this year10 recipe ideas you should cook for your Valentine this year

Daily Menu

Receive daily menu: