Petitchef

Chilli chicken 65

Main Dish
4 servings
15 min
25 min
Very Easy

Ingredients

4

Preparation

  • Cut the chicken to small pieces and dry it with a paper towel.
  • Take 4 tablespoons chilli chicken masala, curd and vinegar in a bowl and mix well.
  • Soak chicken pieces and allow to marinade for 1 hour. Heat oil in a fry pan.
  • Deep fry the chicken pieces in low flame till it becomes golden brown color.
  • Keep aside in a paper towel to remove the oil content. Chop capsicum to triangular shapes and slit green chillies lengthwise.
  • Heat 1 tablespoon of oil in a pan. Sauté capsicum and green chillies for a minute.
  • Add the fried chicken pieces to it and sauté continuously. Remove from flame.
  • Now add lemon juice and garnish with chopped coriander leaves.

You may like

YouTube

Photos

Chilli Chicken 65, photo 1
Chilli Chicken 65, photo 2

Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Chilli chicken recipe
Chilli chicken recipe
4 servings
30 min
Very Easy
4 / 5
Recipe Mini cocktail chicken patties with sweet chilli sauce
Mini cocktail chicken patties with sweet chilli sauce
4 servings
30 min
Very Easy
4.3 / 5
Recipe Chilli chicken dry
Chilli chicken dry
4 servings
35 min
Easy
3.9 / 5
Recipe Chicken with mango - Video recipe !
Chicken with mango - Video recipe !
4 servings
1 hour
Very Easy
3.5 / 5
Recipe Chicken pate with pistachios - Video recipe !
Chicken pate with pistachios - Video recipe !
8 servings
1 h 20 m
Very Easy
Recipe Baked lemon chicken
Baked lemon chicken
4 servings
30 min
Very Easy

Recipes