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PETITCHEF |
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Weekly Menu Plan
Sunday: Grilled Dijon Pork Chops and Oven Roasted Potatoes Monday: Green Chile in the crockpot Tuesday: Spaghetti Wednesday: Soup and sandwiches Thursday: Leftovers (gotta clean out the fridge for holiday cooking) Friday: CHRISTMAS EVE!! We will be hosting at our house and making Prime Rib Saturday: CHRISTMAS!! At my mom's house, I am bringing balsamic glazed brussel sprouts Sunday: Leftovers related searches : Weekly
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