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Weekly Menu Plan


By Coping with Frugality (Visit website)





Sunday: Grilled Dijon Pork Chops and Oven Roasted Potatoes

Monday: Green Chile in the crockpot

Tuesday: Spaghetti

Wednesday:  Soup and sandwiches



Thursday: Leftovers (gotta clean out the fridge for holiday cooking)

Friday: CHRISTMAS EVE!!  We will be hosting at our house and making Prime Rib

Saturday: CHRISTMAS!!  At my mom's house, I am bringing balsamic glazed brussel sprouts

Sunday: Leftovers




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