Sundae, the sweet american ice cream dessert

Name: Sundae, the sweet american ice cream dessert
Prep time: 5 h
Total time: 5 h
Yield: 6
Cuisine: En
Ingredients: 1 2/3 cups heavy cream; 9 ounces sweetened condensed milk; 3 tablespoons caramel sauce; 1 handful of roasted peanuts

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Dessert

Very Easy

5 hours

141 Kcal

The great advantage of this ice cream is that it can be made without an ice cream maker. Another good reason to try it! Take a little trip to America with this creamy ice cream, which can be customized to suit every taste. Sauce, crushed nuts, fruit—everything goes wonderfully with a sundae! Just let your sweet tooth guide you :-)

Ingredients

1 2/3 cups heavy cream
9 ounces sweetened condensed milk
3 tablespoons caramel sauce
1 handful of roasted peanuts

Estimated cost: 3.62€ (0.6€/serving)

Preparation

Whip the cream until it is light and fluffy.
Gently fold the sweetened condensed milk into the whipped cream, then freeze for 4 hours.
Take the ice cream out of the freezer 5 minutes before serving. Scoop it into dessert bowls and drizzle with caramel sauce.
Crush the peanuts and sprinkle them over the ice cream.
And there you have it, your sundae is ready!

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FAQ ❓

How do you make a sundae without an ice cream maker?

You can make a sundae by whipping the cream, then folding in sweetened condensed milk before freezing the mixture for 4 hours.

What ingredients do you need to make a sundae?

To make a sundae, you will need 400 ml of heavy cream, 250 g of sweetened condensed milk, 3 tablespoons of caramel sauce, and a handful of roasted peanuts.