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Sundae, a recipe without ice cream maker!
A sweet ice cream with delicious toppings, here is our favorite : the sundae!
Ingredients
Number of serving: 6
Preparation
- Whip the cream.
- Gently add it to the condensed milk. Put in the freezer for at least 4 hours.
- Put the bowl in the fridge 15 minutes before eating. Serve balls in an ice cream cup, and pour some caramel sauce on it.
- Crush some peanuts and sprinkle them on the sundae.
- There you are, your sundae is ready!
Nutritional informations:
for 1 serving / for 100 g
Nutrition:
Nutritional information for 1 serving (111g)
Calories: 241Kcal
- Carbo: 4.5g
- Total fat: 22.6g
- Saturated fat: 14.7g
- Proteins: 4.3g
- Fibers: 0.3g
- Sugar: 3.9g
- ProPoints: 7
- SmartPoints: 11
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