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Zucchini, feta, haloumi and dill fritters


By Delicieux (Visit website)



zucchini fritters (1 of 1)I love zucchini fritters. They are great to cook ahead to serve with salads during the middle of the week, are perfect for work or school lunches (they are a great way to increase children's vegetable intake), and perfect to take on picnics as they can be eaten warm or cold.


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