@nestlefoodie?s toll house chocolate chip cookies

15 servings
15 min
9 min
Very Easy
342 Kcal


Number of serving: 15
2 1/4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

1/2 cup (1 stick) butter, softened

3/4 cup granulated sugar

3/4 cup packed brown sugar

1 teaspoon vanilla extract

2 large eggs

2 cups (12-ounce package) Nestle Toll House Semi-Sweet Chocolate Chips


  • Preheat the oven to 375 degrees Fahrenheit. In a small bowl, combine the flour, baking soda, and salt.
  • In a separate large mixer bowl, beat together the butter, granulated sugar, brown sugar, and vanilla extract until the dough is creamy.
  • Add the eggs, one at a time, beating the dough well after each addition. Gradually beat in the flour mixture.
  • Stir in the chocolate chips. Scoop out rounded tablespoons of dough and place 2 inches apart on ungreased baking sheets.
  • Bake for 8 to 10 minutes, or until golden brown.
  • Cool on the baking sheets for 2 minutes and then remove the cookies to wire racks to cool completely.

Nutritional informations:

for 1 serving / for 100 g


Nutritional information for 1 serving (75g)
Calories: 342Kcal
  • Carbo: 44.7g
  • Total fat: 16.1g
  • Saturated fat: 9.8g
  • Proteins: 3.1g
  • Fibers: 2.5g
  • Sugar: 37.2g
  • ProPoints: 9
  • SmartPoints: 17


@nestlefoodie?s Toll House Chocolate Chip Cookies, photo 1
@nestlefoodie?s Toll House Chocolate Chip Cookies, photo 2


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