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- Cake of the week: pumpkin chocolate chip bars with pumpkin buttercream
Cake of the week: pumpkin chocolate chip bars with pumpkin buttercream
Ingredients
Number of serving: 2
Preparation
- Combine the 1st 6 ingredients. Set aside.
- Mix together eggs, pumpkin, sugar, and oil. Beat well. Add in the dry ingredients.
- Stir in chocolate chips. Spread in an ungreased 15 x 10 pan. Bake in a 350 oven for aobut 35-40 minutes.
- Cream butter, pumpkin and spices. Slowly add sugar until the buttercream is no longer seperated by the pumpkin. Use or keep chilled for up to 2 weeks.
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