Petitchef

Cake of the week: pumpkin chocolate chip bars with pumpkin buttercream

Dessert
2 servings
20 min
25 min
Very Easy

Ingredients

Number of serving: 2

Preparation

  • Combine the 1st 6 ingredients. Set aside.
  • Mix together eggs, pumpkin, sugar, and oil. Beat well. Add in the dry ingredients.
  • Stir in chocolate chips. Spread in an ungreased 15 x 10 pan. Bake in a 350 oven for aobut 35-40 minutes.
  • Cream butter, pumpkin and spices. Slowly add sugar until the buttercream is no longer seperated by the pumpkin. Use or keep chilled for up to 2 weeks.

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