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PETITCHEF

Caramel and chocolate mini tarts


Just a bite-sized treat that anyone can enjoy!

  • Caramel and chocolate mini tarts
  • Caramel and chocolate mini tarts, Photo 2
  • Caramel and chocolate mini tarts, Photo 3
Recipe type:
Dessert
Number of serving:
8 servings
Preparation:
30 min
Cook time:
25 min
Ready in:
55 min
Difficulty:
Very Easy

Ingredients

- 1 pie crust

Caramel :
- 1/2 cup sugar (100 gr)
- 1.5 ounces salted butter (40 gr)
- 2/3 cup cream (15 cl)

- 3.5 ounces chocolate (100 gr)

Materials

Muffin mould

Preparation

Step 1 - Caramel and chocolate mini tarts

Step 1

Roll out the pie crust, and cut circles in it. Put them on a plate and in the fridge for 1 hour.
Step 2 - Caramel and chocolate mini tarts

Step 2

The caramel :
Put the sugar in a pot at medium heat. Leave it melt and caramelize, shaking the pot sometimes to stir.
Step 3 - Caramel and chocolate mini tarts

Step 3

Once the caramel has formed, add the butter at once (be careful of the splashes). Mix well.
Step 4 - Caramel and chocolate mini tarts

Step 4

Then pour the cream, and mix until the caramel is melted. Bring to a boil, then thicken it during 10 minutes, stiring regularly. The caramel will be still liquid, but it will get thicker once it has cooled down.
Step 5 - Caramel and chocolate mini tarts

Step 5

Turn your muffin mould upside down. Place the crust circles on it.
Step 6 - Caramel and chocolate mini tarts

Step 6

Bake 15 minutes at 350°F (180°C). Leave to cool down, and unmould.
Step 7 - Caramel and chocolate mini tarts

Step 7

Fill them with caramel (if it is too hard, put it in the microwave for a few seconds). Put the tarts in the fridge for 1 hour.
Step 8 - Caramel and chocolate mini tarts

Step 8

Melt the chocolate and pour some on each tart. Rotate them to spread evenly the chocolate on top of it. Put back in the fridge for 1 hour.
Step 9 - Caramel and chocolate mini tarts

Step 9

There you are, your caramel and chocolate mini tarts are ready!

Observations:

No salted butter? Use regular butter, then add a tiny teaspoon of salt.

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