Petitchef

Caramel chocolate trifle and the game

Dessert
4 servings
15 min
15 min
Very Easy

Ingredients

4

Preparation

  • Prepare and bake cake according to package directions for an 8-inch square baking pan. Cool on a wire rack.
  • Prepare pudding according to package directions. Cut cake into 1½-inch cubes.
  • Place half of the cubes in a 3-quart trifle bowl or large glass serving bowl.
  • Lightly press cake down to fill in gaps.
  • Top with half of the cool whip, pudding, caramel topping and toffee bits.
  • Repeat layers. Cover and refrigerate until serving time.

You may like

YouTube


Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Caramel mudcake with white chocolate shards
Caramel mudcake with white chocolate shards
4 servings
25 min
Very Easy
4.3 / 5
Recipe Caramel apple cinnamon rolls with raisins and walnuts
Caramel apple cinnamon rolls with raisins and walnuts
8 servings
3 h 30 m
Difficult
4.7 / 5
Recipe Caramel and chocolate mini tarts
Caramel and chocolate mini tarts
8 servings
55 min
Very Easy
Recipe Chocolate fudge with salted butter caramel
Chocolate fudge with salted butter caramel
9 servings
10 h 55 m
Very Easy
Recipe Caramel and almond chocolates
Caramel and almond chocolates
6 servings
1 hour
Easy
Recipe Triple chocolate tart - Video recipe
Triple chocolate tart - Video recipe
6 servings
18 h 50 m
Easy
5 / 5

Recipes

Related articles

Quintessentially British traditional and tasty fish and chips Quintessentially British traditional and tasty fish and chips Easy and tasty butter free desserts! Easy and tasty butter free desserts!