Coconut filled pancakes vote now PreviousNext DessertVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 For the pancakes: 100 g plain flour 100 g semolina 30 g rice flour 600 ml of full fat milk 50 g of brown sugar Pinch of cinnamon powder Oil for frying For the coconut filling: 100 g of freshly grated coconut 50 g soft brown sugar 50 ml Maple syrup 50 g honey 3-4 green cardamom For the Chocolate Sauce: 100 g dark chocolate ( at least 60% coca solids) 100 g soft brown sugar 100 ml double cream 50 g unsalted butter 1 teaspoon vanilla essence View the directions