Grany's eggless pound cake

Name: Grany's eggless pound cake
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 3
Cuisine: en
Ingredients: All purpose flour - 200 gms; Milk powder - 100 gms; Powdered sugar - 160 gms; Vanilla essence - 1 teaspoon; Butter - 100 gms; Baking powder - 2 teaspoon; Baking soda - 1 teaspoon; Curd - 1/2 cup; Water - 1/2 cup; Milk - 1/2 cup

Dessert

3 servings

20 min

40 min

Very Easy

(3/5 - 1 vote)

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This recipe is perfect, can be used as a base for tart, tiramisu, fried icecreams and for many other desserts.

Ingredients

Number of serving: 3

All purpose flour - 200 gms

Milk powder - 100 gms

Powdered sugar - 160 gms

Vanilla essence - 1 teaspoon

Butter - 100 gms

Baking powder - 2 teaspoon

Baking soda - 1 teaspoon

Curd - 1/2 cup

Water - 1/2 cup

Milk - 1/2 cup

Preparation

Sift baking powder, baking soda, all purpose flour and milk powder together.
Beat butter till soft and add vanilla essence , sugar little by little and beat well.
Combine curd, water, milk together.
Fold the dry ingredients into the butter mixture alternately the liquid ingredients. Start and end with the flour.
Pour the cake mixture into the greased baking pan.
Bake at 160 C for 40 minutes.

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