Petitchef

Papaya marmalade

Dessert
6 servings
25 min
20 min
Very Easy

Ingredients

Number of serving: 6
Papaya pulp - 3/4 cup

Sugar - 1 cup

Juice of 1 orange

Orange zest - 1 tspn

Crushed cloves - 3 nos, optional

Preparation

  • Wash and peel the papaya.

    Chop into cubes and give a run in the mixer till it is pulpy.
  • You can add sugar also along with the cubes.

    Mix all the ingredients in a MW safe bowl.
  • MW for 25 minutes.

    Keep stirring at every 5 minutes.
  • Mine took 28 minutes.

    Since have add some orange zest, its called marmalade.
  • Glossy,yummy, papaya marmalade is ready.

    Refrigerate since no preservative is used.
  • It stays good for three weeks.

    It has not lasted longer than that at home.

Photos

Papaya Marmalade, photo 1Papaya Marmalade, photo 2Papaya Marmalade, photo 3

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