Petitchef

Papaya, feta, and red onion salad recipe

Starter
4 servings
20 min
Very Easy

Ingredients

Number of serving: 4
Half of a large papaya -seeded, skinned, and chopped into 1 inch chunks.

Look for a papaya that's soft and yielding, like what you look for in a ripe avocado

Papaya tastes similar to cantaloupe

The black seeds are edible, they are spicy and sometimes used as a substitute for pepper

Unripe green papaya is often used in curries

Papaya is grown in the tropics ?think India, Brazil, the Caribbean, etc.

Half of a red onion sliced into thin strips

2-3 ozs. of good crumbled feta cheese

A half inch piece of ginger, finely minced

10-15 minutes leafs, finely chopped


From da garden to man salad:

Juice of half a lime

3 TBS olive oil

Salt and pepper to taste

1 tsp honey

Preparation

  • Mix all the ingredients together.
  • Taste and adjust accordingly for seasoning.
  • Brazilian shrimp and bean cakes to Jamaican Jerk to any dish that needs a sweet, bright, and tasty addition.

Photos

Papaya, feta, and red onion salad recipe, photo 1Papaya, feta, and red onion salad recipe, photo 2





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